Susan's Christmas Coconut Surprise

This is my husband's favorite memory of Christmas in his home.

Category: Desserts

Cuisine: American-South

☆☆☆☆☆

2 reviews

Ready in 24 hours 30 minutes

by sandbwelch

Ingredients

2 12-oz bags Flaked Coconut

1 16-oz tub Fruit Cake Mix

2 Cups Pecans chopped

2 cans Eagle Brand Sweetened Condensed Milk

Directions

Preheat oven to 350F. Mix all ingredients together in a large bowl and press firmly into a Tube Pan. Bake for 45 - 50 minutes. Let cool completely before turning out onto plate then cover with plastic wrap. Refrigerate for at least 24 hours before cutting.

Reviews

☆☆☆☆☆

I am someone who loves fruit cake and this one intrigued me. With only four ingredients and so easy to put together I had to try it. Needless to say, it turned out absolutely delicious. I did increase the fruit cake mix to 2 lbs. instead of 1 lb. and it still came out fantastic. Thanks for sharing this recipe.

crittermom17

☆☆☆☆

Will hold well in refrigerator for up to 3 weeks. The longer it sitsthe better it gets. Enjoy. [I posted this recipe.]

sandbwelch

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