Tamago Kake Gohan (Japanese-Style Rice With Egg)

Name: Tamago Kake Gohan (Japanese-Style Rice With Egg)
Prep time: 45 min
Total time: 2 h
Yield: 1
Cuisine: not set
Ingredients: 1 cup cooked hot white rice (about 12 ounces cooked rice 340g); 1 egg (plus 1 optional egg yolk); Soy sauce; Kosher salt; MSG powder such as Aji-no-moto or Accent (optional; Mirin (optional); Hondashi (optional see note above); Furikake (optional see note above); Thinly sliced or torn nori (optional)

Category: Main Dish

Cuisine: not set

Ready in 2 hours

by SeriousEatsRecipes

Ingredients

1 cup cooked hot white rice (about 12 ounces cooked rice 340g)

1 egg (plus 1 optional egg yolk)

Soy sauce

Kosher salt

MSG powder such as Aji-no-moto or Accent (optional

Mirin (optional)

Hondashi (optional see note above)

Furikake (optional see note above)

Thinly sliced or torn nori (optional)

Directions

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