Category: Salad
Cuisine: not set
• 1 can (15 ounces) white beans
• 1 cup cashews (soaked if not using a high speed
• 3/4 cup unsweetened cashew milk
• 1/2 cup fresh dill
• 3 tablespoons fresh lemon juice
• 3 tablespoons apple cider vinegar
• 1 teaspoon Himalayan pink salt
• 1/2 teaspoon freshly ground black pepper
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