I'm originally from Minnesota, and if Minnesota is famous for one thing, it's hotdish. You might know it better as casserole, or something like that, but in Minnesota, it's hotdish. This is my mom's recipe, the same one that she used to make for me when I was little.
Category: not set
Cuisine: not set
1 lb ground beef
1 package tater tots (you probably won't use the whole packa but this is usually the smallest size I can find)
2 cans condensed cream of mushroom soup (or 3 cans if yo
1 can vegetables (or 2 cans whatever kind you like, I like sweet corn, my mom uses green bea
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