Terry’s Chocolate Orange cream pie

Looking for an easy make-ahead Christmas dessert? Try our luscious chocolate orange cream pie, with a choc custard filling and  Oreo biscuit base. Add some zest to your Christmas baking with our Terry’s Chocolate Orange rocky road.

Category: not set

Cuisine: not set

Ready in 1h
by deliciousmagazine

Ingredients

300 g Oreos

120 g unsalted butter melted

For the filling

3 leaves

500 g tub fresh ready-made vanilla custard

100 ml double cream

2 x Terry’s Milk Chocolate Oranges 1½ roughly chopped, ½ reserved for the topping

For the topping

500 ml double cream

2 tbsp icing sugar

You’ll also need

23 cm loose-bottomed round tart tin


Directions

See directions »

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