Category: Main Dish
Cuisine: not set
1 large clove garlic
2 tablespoons (30 mL) toasted sesame oil
3 tablespoons (45 mL) natural smooth peanut butter or almond but
2 teaspoons (10 mL) grated fresh ginger (optional)
3 tablespoons (45 mL) fresh lime juice plus more as needed
2 tablespoons plus 1 teaspoon (37 mL) low-sodium tamari
1 to 2 teaspoons (5 to 10 mL) granulated sugar
4 ounces (115 g) gluten-free soba (buckwheat) noodles
Extra-virgin olive oil for the noodles
1 (16-ounce/454-g) bag frozen shelled edamame thawed
1 red bell pepper diced
1/2 seedless (English) cucumber diced
1 carrot, julienned
4 green onions chopped plus more for serving
1/4 cup (60 mL) fresh cilantro leaves chopped
Sesame seeds for serving
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