Category: not set
Cuisine: not set
1-1/2 pounds Italian sausage casings removed
1 (16-oz) package penne pasta
2 (10-oz) containers refrigerated Alfredo sauce
1 (8-oz) container sour cream
1 (15-oz) container ricotta cheese
2 garlic cloves minced
2 large eggs lightly beaten
1/4 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
2 cups mozzarella cheese
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