Tomato and Basil Soup

very good

Category: Soups, Stews and Chili

Cuisine: American

Ready in 45 minutes

by khughson333

Ingredients

1 tablespoon Olive oil

4 cups Chicken stock

1 can (8 oz) Tomato sauce

1 cup Tomato juice

1 can (6 oz) Tomato paste

1 tablespoon Parsley, fresh chopped

2 stalks Celery, chopped

1 cup Carrots, chopped

1/2 cup Basil, fresh chopped

1/2 cup Zucchini chopped

1/2 cup Yellow squash chopped

1 pinch Nutmeg grated

Salt and pepper

Directions

1. In a large soup pot, heat the oil; Saute the celery, carrots, zucchini and squash in oil till tender; Add to this mixture chicken stock, tomato sauce, tomato juice, tomato paste, basil, parsley, and nutmeg. 2. Whisk ingredients together. Simmer over medium heat for 30 minutes or till all veggies are to desired tenderness; Season with salt and pepper to taste.

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)