Category: Main Dish
Cuisine: American
1 lg Egg beaten
6 tb Shortening chilled
1/2 lb Steak
2 tb Parsley chopped (optional)
3 Lamb kidneys
1/4 ts Pepper, black
3 c Flour, bread
1/4 ts Nutmeg
1/3 c Water iced (about)
3/4 ts Salt
1 Garlic
3/4 c Butter, unsalted cold
1 lg Carrot
2 md Potato
1 md Onion
1/2 ts Salt
If you brought these to Cornwall and tried to tell us they were 'true Cornish pasties, you would probably be drummed across th bordr back into Devon. A Cornish Pasty contains beef skirt, potato, onion & swede. Salt & pepper to taste, butter to give the 'pasty slime' as we call it, and the ingredints are layered into the pasty, never mixed. Please re-name this recipe to remove the word Cornish from the title. It may be a pasty, but Cornish it ain't!
madmuffer
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