Category: Desserts
Cuisine: not set
1 1/2 cup cake flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup butter (1 stick) at room temp
1 cup sugar
2 eggs
1/2 teaspoon vanilla
1/2 cup milk
1/3 up lemon juice about 2 lemons
2 large eggs
1 egg yolk
1/2 up sugar
2 tablespoons chilled unsalted butter cut into 1/2-inch cubes
1 tablespoon heavy cream
1/4 easpoon vanilla extract
pinch table salt
1/2 cup egg whites
1 cup granulated sugar
1 pound (2 sticks) unsalted butter cut into 1 inch pieces
1 tablespoon finely grated lemon zest
1 tablespoon fresh lemon juice
Apple corer
Extra large closed star frosting tip
A delightful recipe for Lemon Curd Stuffed Cupcakes with Lemon Buttercream.
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