Vegetable Muffins KM

Name: Vegetable Muffins KM
Prep time: 30 min
Total time: 30 min
Yield: 12
Cuisine: American
Ingredients: 2 Cup white flour; 2 Tbsp granulated sugar; 1 Tbsp baking powder; 1 tsp salt; .5 Cup carrot diced and raw; .25 Cup diced celery; 1 ea egg beaten; 1 Cup milk; 2 tsp lite mayonnaise; 1 tsp canola oil

These are good.

Category: Bread

Cuisine: American

Ready in 45 minutes

by Musicalnotestudio

Ingredients

2 Cup white flour

2 Tbsp granulated sugar

1 Tbsp baking powder

1 tsp salt

.5 Cup carrot diced and raw

.25 Cup diced celery

1 ea egg beaten

1 Cup milk

2 tsp lite mayonnaise

1 tsp canola oil

Directions

Stir together dry ings. Mix in carrot and celery. Combine remaining ings. Add liquids all at once to flour mixture. Stir in flour til moist. Fill sprayed muffin cups 2/3 full. Bake in 425F oven for 20 min.

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