Vegetable Pasta Salad with Goat Cheese

Name: Vegetable Pasta Salad with Goat Cheese
Prep time: 30 min
Total time: 30 min
Yield: 4
Cuisine: not set
Ingredients: 6 ounces uncooked strozzapreti or other short pasta; 1 1/2 cups (2-inch) cut asparagus; 3 tablespoons white wine vinegar; 1 teaspoon sugar; 1/2 teaspoon salt; 1/4 teaspoon ground red pepper; 1/4 cup extra-virgin olive oil; 1 cup sliced cremini mushrooms; 1/2 cup chopped red bell pepper; 1/4 cup sliced green onions; 3 tablespoons small fresh basil leaves; 2 tablespoons halved pitted kalamata olives; 2 tablespoons fresh oregano leaves; 2 tablespoons flat-leaf parsley leaves; 3 ounces goat or feta cheese sliced; 2 tablespoons coarsely chopped walnuts toasted; Quick Chilled Pea Soup

Category: Main Dish

Cuisine: not set

Ready in 30 minutes

by MyRecipes

Ingredients

6 ounces uncooked strozzapreti or other short pasta

1 1/2 cups (2-inch) cut asparagus

3 tablespoons white wine vinegar

1 teaspoon sugar

1/2 teaspoon salt

1/4 teaspoon ground red pepper

1/4 cup extra-virgin olive oil

1 cup sliced cremini mushrooms

1/2 cup chopped red bell pepper

1/4 cup sliced green onions

3 tablespoons small fresh basil leaves

2 tablespoons halved pitted kalamata olives

2 tablespoons fresh oregano leaves

2 tablespoons flat-leaf parsley leaves

3 ounces goat or feta cheese sliced

2 tablespoons coarsely chopped walnuts toasted

Quick Chilled Pea Soup

Directions

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