Crockpot
Category: Main Dish
Cuisine: Mexican
1 cup Onion chopped
1 Garlic clove minced
1 teaspoon Olive oil
1 cup Lentils rinsed
1 tablespoon Chili powder
2 teaspoon Cumin
1 teaspoon Oregano
14 ounce Water
2 Vegetable bouilon cubes
1 cup Salsa
I made this recipe as a taco filling the first time and tripled it and made it a soup the second time. It's full of flavor!!! I increased the amount of stock I used for the soup and dressed it with jalapenos and sour cream.
Lexee10[I posted this recipe.]
aduffybarnes
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