Category: not set
Cuisine: not set
2 lbs Chuck Roast cut into 1 inch cubes
7 small potatoes such as yukon gold
1/2 Onion cut into chunks
1/2 cup of baby Carrots
2 cups Beef Stock or broth
1 tablespoon of garlic
1 tsp Italian Seasoning
1/2 tsp of liquid Smoke
1 tablespoon of Worcestershire sauce
salt and pepper to taste
1/4 cup of cornstarch + water
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