Category: Soups, Stews and Chili
Cuisine: not set
1 tablespoon vegetable oil
1 small onion chopped
1 small celery rib chopped
1/2 teaspoon sea salt plus more to taste
1 tablespoon peeled grated fresh ginger root
1 1/2 teaspoons Tabasco or other hot sauce plus more to taste
12 ounces sweet potatoes peeled, then cut into 1/2-inch pieces
1 1/2 cups water
1 1/2 cups tomato juice preferably low-sodium
1/2 cup creamy peanut butter
2 tablespoons chopped cilantro leaves plus a few leaves for garnish
1 scallion, white and green parts cut crosswise into thin slices, for garnish
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