Category: not set
Cuisine: not set
3 tablespoons extra-virgin olive oil
1 pound raw shrimp (26-30 per pound) peeled and deveined
1 teaspoon ancho chile powder
1/2 teaspoon salt divided
1/2 teaspoon ground pepper divided
1 medium onion diced
3 cloves garlic minced
1/4 teaspoon crushed red pepper
1 (28 ounce) can no-salt-added whole peeled tomatoes
2 cups unsalted chicken broth
1 (14 ounce) can no-salt-added white beans
2 ounces small whole-wheat pasta such as orzo
1/4 cup pitted Kalamata olives chopped
2 tablespoons capers rinsed and chopped
Chopped fresh parsley for garnish
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