Wine and Chicken

Category: Main Dish

Cuisine: American

Ready in 45 minutes
by rachelwchristian

Ingredients

6-8 boneless chicken breasts

1 (10 1/2 oz) can Campbells Cream of Mushroom Soup

1 (10 1/2 oz) can Campbells Cream of Onion Soup

1 cup White wine


Directions

Preheat oven to 325 degrees. In a skillet, brown chicken in a little bit of oil. Place in 9x13 baking dish. Combine soups and wine; pour over chicken. Bake covered for 35 minutes. Then uncover and bake additional 25 minutes.

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