Category: not set
Cuisine: not set
2 cups dry red wine
2 cups low-sodium beef stock
1/2 cup tomato paste
1/2 tsp. dried thyme
2 beef briskets (4 1/2 lbs. each) trimmed
2 tbsp. olive oil
4 ribs celery coarsely chopped
4 carrots, coarsely chopped
2 medium onions chopped
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