Category: not set
Cuisine: not set
1 (1-pound) pork tenderloin trimmed
3/4 teaspoon ancho chile powder
1/2 teaspoon salt
1/4 teaspoon sugar
1/4 teaspoon ground cumin
1/8 teaspoon ground allspice
2 tablespoons jalapeño pepper jelly
1 teaspoon lime juice
2 teaspoons olive oil
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