Apple Cider Pork and Vegetables

Easy Slow Cooker Pork Recipe. Make ahead for busy day

Category: Main Dish

Cuisine: American

☆☆☆

1 review

Ready in 8 hours

by dawn309

Ingredients

1 small sweet potatoes peeled, and

cut into 1/2"-slices

1 package dried fruit mix - (6 oz)

1 medium onion sliced thin

1 Bay leaf

3 teaspoon salt

1 teaspoon freshly-ground black pepper

1 teaspoon dried rosemary crushed

1 pounds lean boneless pork cut 1" cubes

1 cup All-purpose flour

2 tablespoon vegtable oil

1 cup apple cider

Directions

Place first 7 ingredients in slow cooker; set aside. Dredge pork in flour and brown in hot oil. Remove pork, reserving drippings in skillet. Place pork in cooker. Add cider to skillet, stirring to loosen any browned particles; pour over pork. Cover and cook on LOW 6 to 8 hours. Remove and discard bay leaf. This recipe yields 4 servings. Formatted for MC5 08-03-1999 by Joe Comiskey - joecomiskey~~at;netzero.net

Reviews

☆☆☆

[I posted this recipe.]

dawn309

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)