Category: Main Dish
Cuisine: not set
2 Tilapia fillets
For fish seasoning - 2tbsp thyme 1/4 tsp Himalayan pink salt, 1/4 tsp onion powder, 1/4 tsp garlic granules and 1/2 tsp black pepper
2 tbsp of coconut oil
1 large yellow plantain
1 tsp black pepper
1/4 tsp of ground pimento (allspice)
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For the salsa
1 cup of mango roughly chopped
1/2 cup of cucumber **optional
2 tbsp. of lime juice squeezed
1/3 cup of fresh coriander chopped
1 cup of pineapple roughly chopped
1 tsp worth of finely chopped scotch bonnet
1 large scallion diced
pinch of black pepper
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