Bake cake
When slightly cooled, use the end of a wooden spoon and poke holes in the cake, hit the bottom of the pan
Prepare pudding mixture, combine milk and pudding mixture, whisk until fully combined with no lumps
Pour pudding mix over cake, use the spoon to make sure it gets in all the holes and spread evenly
Refrigerate for 2 hours, top with whipped cream, wafers and banana slices
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