Black Beans

Name: Black Beans
Prep time: 30 min
Total time: 30 min
Yield: 8
Cuisine: American-South
Ingredients: 3/4 cup Sausage; 3 16-oz cans Black beans drained; 1 1/2 cup Onion diced; 1 1/2 cup Green pepper diced; 1 1/2 cup Celery chopped; 2 teaspoons Garlic minced; 2 teaspoons Dried thyme; 1 1/2 teaspoons Dried Oregano; 1 1/2 teaspoons Pepper; 1/4 teaspoon Cayenne; 1 Chicken bouillon; 5 Bay leaf; 1 can (12 oz) Tomato sauce; 1/2 cup Water; 4 cup Rice cooked

Category: Side Dish

Cuisine: American-South

☆☆☆☆☆

1 review

Ready in 30 minutes

by ez2use

Ingredients

3/4 cup Sausage

3 16-oz cans Black beans drained

1 1/2 cup Onion diced

1 1/2 cup Green pepper diced

1 1/2 cup Celery chopped

2 teaspoons Garlic minced

2 teaspoons Dried thyme

1 1/2 teaspoons Dried Oregano

1 1/2 teaspoons Pepper

1/4 teaspoon Cayenne

1 Chicken bouillon

5 Bay leaf

1 can (12 oz) Tomato sauce

1/2 cup Water

4 cup Rice cooked

Directions

Combine all ingredients except rice in Crock pot on low for 6 hours. Serve over rice.

Reviews

☆☆☆☆☆

great with cornbread [I posted this recipe.]

ez2use

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