Bourbon sauce

Great on bread pudding

Category: Desserts

Cuisine: not set

Ready in 45 minutes
by frontporch

Ingredients

1 Quart

1/2 Cup

1/4 Cup

1/2 teaspoon

1/4 teaspoon


Directions

Beat the cream and Bourbon with electric mixer on high speed in large mixing bowl for about 2 minutes. Add sugar, cinnamon and nutmeg and beat again until mixture thickens and forms stiff peaks.

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