Breakfast Casserole

Bishop breakfast casserole

Category: Breakfast

Cuisine: not set

☆☆☆

2 reviews

Ready in 45 minutes

by jbishop23

Ingredients

1 pound Pork Sausage

1 can (8 oz) crescent rolls

1 cup frozen hash browns

1 1/2 cup shredded sharp cheddar cheese

5 large Eggs

1 1/2 cup milk

1 dash salt

1 dash Black pepper

Directions

Cook sausage until browned. Add hash browns to sausage and cook to soften has browns. Place crescent rolls on bottom of 9x12 casserole dish Pour sausage and hash brown mixture onto crust. Top with cheese Combine eggs, milk, salt and pepper; mix Pour over sausage mixture Bake 35 minutes at 375.

Reviews

☆☆☆☆

Easy to fix, I used Owens Hot sausage and garlic seasoned hash browns. Family loved it. They have all requested this recipe.

jgfoster71

☆

This is just BOOOORIIING. No flavor at all. Very plain.

Samantha1790

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