Breakfast Casserole

Name: Breakfast Casserole
Prep time: 30 min
Total time: 1 h
Yield: 8
Cuisine: Uncategorized
Ingredients: 12 slices White bread pepperidge farm original; 1 pound Sausage; 3 cups Milk; 1/2 pound Sharp cheddar grated; 4 Eggs

This is our main dish for our Christmas brunch. Prepared a day ahead of time, it is perfect for a delicious brunch.

Category: Breakfast

Cuisine: Uncategorized

Ready in 1 hour

by momcherie

Ingredients

12 slices White bread pepperidge farm original

1 pound Sausage

3 cups Milk

1/2 pound Sharp cheddar grated

4 Eggs

Directions

Saute sausage until lightly browned. Cover the bottom of the casserole with bread slices, next, layer 1/2 the cheese and sausage, followed by another layer of bread, followed by the remaining sausage and cheese. Lightly beat together eggs and milk. Pour over sausage mixture. Press down until milk comes through. Refrigerate overnite, uncovered. Bake for 1 hour at 350 degrees.

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