Category: Main Dish
Cuisine: not set
1 (2-pound) flank or top sirloin steak (about 1 1/4-
3 cloves garlic crushed
2 tablespoons Worcestershire sauce
1/2 cup low-sodium soy sauce
2 tablespoons red wine vinegar
2 tablespoons olive oil
4-5 cloves garlic
1 1/2 cups fresh parsley chopped
3/4 cup fresh cilantro chopped
2 tablespoons fresh oregano leaves (or 1 tablespoon dried)
4 green onions chopped
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon cumin
1/4 teaspoon red pepper flakes
3 tablespoons white wine vinegar
2 tablespoons water
1/3 cup olive oil
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