Category: not set
Cuisine: not set
1 1/2 cups chicken broth
1 tablespoon smoked paprika
1 1/2 teaspoons cumin
1 1/2 teaspoons garlic powder
1 1/2 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon pepper
2 1/2 - 3 pounds chicken thighs (boneless skinless)
1/2-1 cup Frank’s Red Hot Wings Sauce (Buffalo)
6 small-medium russet potato (or sweet potato, about
blue cheese crumbles
chopped celery
shredded sharp cheddar cheese
sour cream and chive sauce
minced chives
3/4 cup sour cream (light or regular)
2 teaspoons minced chives
1 clove garlic (minced)
salt (to taste)
pepper (to taste)
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