marinate meat overnight with pureed ginger, garlic,chillies and salt
vagaar onion with seeds and butter
add youghurt to chicken then add to onions
braise till dry
seep washed rice in boing water
add tomatoe to chicken let cook dry add rice and carrots stir well
add 8 cups water and let cook on low till done
add boiled egg and fried potaoes
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