Cantonese Chicken

Name: Cantonese Chicken
Prep time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 4 large Chicken breast; 1/2 cups Ketchup; 1/4 cups Honey melted; 1/4 cups Soy sauce; 2 tablespoons Lemon Juice

Crock pot, freezer

Category: Main Dish

Cuisine: not set

Ready in 45 minutes

by lauralininger

Ingredients

4 large Chicken breast

1/2 cups Ketchup

1/4 cups Honey melted

1/4 cups Soy sauce

2 tablespoons Lemon Juice

Directions

Thaw. Bake at 350° for one hour or in the crock pot on low for 4-6 hours.

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