This creamy white bean dip is a delicious and healthy appetizer with a touch of sweetness from the caramelized onions that is perfect for serving with crackers or vegetables. Caramelized onions are one of my favorite ingredients. I love the way they add a depth of flavor and a hint of sweetness to any dish. Here they are combined with creamy white beans, parsley for some freshness, and chili flakes for a touch of heat. This easy appetizer is perfect for a pre-dinner snack or with cocktails. Serve with crackers, chips and/or vegetables such as carrots, bell peppers, and celery.
Category: Appetizers
Cuisine: not set
1 tbsp butter
1 med. onion (sliced into thin slivers)
1 15 oz can white beans (such as Cannellini Great Northern, or Navy)
1/4 cup parsley
1/2 tsp salt ((plus more as needed))
1/2 tsp red pepper flakes
1 tsp white wine vinegar
1 tbsp olive oil
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