Carey's Peanut-ginger Sauce

Category: Marinades and Sauces

Cuisine: Thai

☆☆☆☆☆

1 review

Ready in 45 minutes

by pdxbodyworx

Ingredients

4 cups Water

3 1/2 cups smooth natural-style peanut butter

7/8 cup Rice vinegar

5/8 cup reduced sodium soy sauce

3/4 cup Honey

1/2 cup ginger minced

1/2 cup garlic cloves minced

1 1/2 cups Green onion thin sliced

Directions

1To prepare sauce: Whisk water, peanut butter, rice vinegar (or white vinegar), soy sauce, honey, ginger and garlic in a small bowl. 2. transfer to a sauce pan and slowly heat up you may either reduce slowly or slightly thicken with cornstarch and cold water to your liking. 3. when finished you may use this sauce on a variety of food items and its best topped with the green onions at service.

Reviews

[I made edits to this recipe.]

pdxbodyworx

☆☆☆☆☆

[I posted this recipe.]

pdxbodyworx

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