Category: Side Dish
Cuisine: not set
1 1/2 cups Jasmine Rice
1 16 oz can Coconut cream
2 16 oz cans kidney beans drained and rinsed
1/2 yellow onion diced
2 cloves of garlic
1/2 jalapeno, diced
1 bay leaf
1 tsp garlic powder
1 tsp ground red pepper
salt and pepper to taste
2 tbsp vegetable oil
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