Category: Main Dish
Cuisine: not set
1 medium head cauliflower (about 6 inches in diamete chopped into florets
1 (15-ounce) can reduced sodium chickpeas rinsed, drained, and patted dry
1 small red onion diced
1 tablespoon extra virgin olive oil
1 1/2 teaspoons ground chili powder
1 teaspoon ground chipotle chili powder
1 teaspoon ground cumin
1/2 teaspoon garlic powder
1/2 teaspoon kosher salt
4 Old El Paso Whole Wheat Taco Boats
Toppings: Thinly sliced red cabbage lime wedges, sliced jalapenos, avocado, plain Greek yogurt (or sour cream)
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