1. Slice sausage and cook in frying pan for about 15 minutes until slightly brown
2. Put cooked and diced potatoes in 2 quart casserole pan, add cooked meat and mix it
3. Mix all remaining ingredients (except shredded cheese and paprika) mix in a sauce pan over medium heat and stir constantly until melted and smooth
4. Pour cheese sauce over potatoes and meat, sprinkle shredded cheese and paprika on top
5. Bake at 350 for 35-45 minutes or until golden brown on top
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