Cheesecake

Familly favorite! Most often requested instead of cake for birthday celebrations!

Category: Desserts

Cuisine: American-South

☆☆☆☆☆

2 reviews

Ready in 1 hour 30 minutes

by NancyGranade

Ingredients

1 1/4 cup Graham cracker crumbs

2 tablespoons Sugar

1/4 cup Margarine softened

3 8-oz Cream cheese softened

4 ea Eggs

1 1/2 cup Sugar

1 1/2 teaspoons Vanilla

1 pint Sour cream

1/2 cup Sugar

1/2 teaspoon Vanilla

Directions

Crust: Mix until crumbly. Line bottom and 1 in. up sides of springform pan. Filling: Cream cheese and sugar. Mix eggs one at a time - beat well after each addition. Add vanilla. Pour into crust. Bake at 375? for 35 minutes. Cool in refrigerator for 1 hour. Topping: Mix well and spread on cool cake. Bake for 15 minutes at 500?. Should be soft but solid when cool. Refrigerate cake overnight. Top with favorite pie filling. (refrigerate can before topping cake)

Reviews

☆☆☆☆☆

Sweet and creamy!

caty_medrano

☆☆☆☆

[I posted this recipe.]

NancyGranade

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