Category: Main Dish
Cuisine: not set
1 1/2 cups shredded or cubed boneless skinless chicken breast (about 1 1/2 breasts)
8 ounces spaghetti broken in half then cooked according to
6 slice bacon cooked drained and chopped, divided
1 cup low sodium chicken broth
1/2 cup milk
3 tablespoons flour
1 tablespoon Ranch seasoning mix
2 1/2 cup freshly shredded sharp cheddar cheese divided
Fresh chopped flat leap parsley for garnish, if desired
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