Category: Salad
Cuisine: not set
1 Rotisserie Chicken taken off of bone
1/4-1/2 cup red grapes halved
1-2 stalks celery chopped
2-3 tablespoons pecans chopped
2/3 cup Low fat mayonnaise
1/2 teaspoon celery salt
1/2 teaspoon Dill
1/2 teaspoon Parsley
Salt and pepper
1 tablespoon Sweet pickle relish
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