Category: not set
Cuisine: not set
1 cup dried chickpeas soaked and drained
4 large russet potatoes (about 2 pounds) scrubbed
4 cups diced tomatoes
2 cups diced red bell pepper
8 ounces button mushrooms trimmed and diced (about 2 cups)
1 cup finely chopped red onion
2 cloves garlic minced
1 teaspoon ground cumin
2 teaspoons dried oregano
1 1/2 cups diced celery
1 cup finely chopped green bell pepper
1 cup fresh or frozen corn
2 tablespoons white wine vinegar
1 tablespoon fresh lemon juice
1 teaspoon smoked paprika
1/4 teaspoon chili powder or to taste
1/4 cup finely chopped fresh cilantro divided
Sea salt to taste
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