Chimichurri Sauce

Great to top grilled steak

Category: Marinades and Sauces

Cuisine: not set

Ready in 30 minutes

by sleinbach

Ingredients

1 cup (packed) fresh Italian parsley

1/4 cup (packed) fresh cilantro

2 garlic cloves peeled

3/4 teaspoon dried crushed red pepper

1/2 teaspoon ground cumin

1/2 teaspoon salt

1/2 cup olive oil

1/3 cup red wine vinegar

2 tablespoons fresh lemon juice

Directions

Combine all ingredients and mix well Cover and let sit refrigerated for at least an hour, 4 hours or more preferred Serve at room temperature Top steaks or put on side to taste

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)