Chocolate cake

Category: Desserts

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1 review 
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Ingredients

2 cups flour

2 cups sugar

3/4 cup cocoa powder

2 tsp baking powder

1 1/2 tsp baking soda

1 tsp salt

1 tsp espresso powder

1 cup milk almond or coconut milk

1/2 cup canola oil

2 large eggs

2 tsp vanilla

1 cup boiling water


Directions

Preheat oven to 350F Grease two 9 inch cake pans Mix dry ingredients in large mixing bowl, incorporate eggs, milk, oil and vanilla. Slowly mix in boiling water until combined. Batter will be fairly thin. Pour into the prepared cake pans and bake for 35 minutes. Cool on cooling racks before icing.

Reviews

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bradburyfamily1

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