Chocolate Eclair

Category: Desserts

☆☆☆☆☆

4 reviews

Ready in 45 minutes

Ingredients

1 box Graham crackers

2 3-oz boxes French vanilla instant pudding

3 cups milk Cold

1 9-oz ct Cool Whip

1 can Milk Chocolate Frosting

Directions

Mix pudding and milk with mixer until thick. Mix in cool whip. In 13x9 dish, line with whole graham crackers. Add 1/2 of pudding mix. Add another layer of graham crackers, then rest of pudding. Top with graham crackers, and cover with frosting. Cover and refridgerate overnight.

Reviews

☆☆☆☆☆

[I made edits to this recipe.]

stevemur

☆☆☆☆☆

WOW!!! W(onderful, O(ut of this world, W(inner. That just about says it all. Such an easy, delicious dessert.

crittermom17

☆☆☆☆☆

This is awesome and really quick! I added an extra layer of graham cracker at the bottom which worked out better.

reese

☆☆☆☆☆

wildcherry

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