Chris's Lasagna

Best lasagna recipe I've ever made.

Category: Main Dish

Cuisine: Italian

☆☆☆☆☆

57 reviews 
Ready in 45 minutes
by sherriebe21

Ingredients

1 pound Sausage

1 teaspoon Garlic powder

1 teaspoon Basil

1 12-oz can Tomato diced

2 can (6 oz) Tomato paste

3 cups Cottage cheese

1 cup Parmesan cheese grated

2 tablespoon Parsley flakes

2 Eggs

8 Lasagna noodles

7 cups Mozzerella cheese shredded


Directions

Preheat oven to 375. Brown sausage and drain. Mix garlic, basil, tomatoes, and tomato paste into sausage. Cover and simmer sauce for 30 minutes. Meanwhile, combine cottage cheese, parmesan cheese, parsley flakes, and eggs in bowl. Set aside. Cook lasagna noodles in boiling water for 15 minutes. In glass 9 x 13 pan layer half the lasagna noodles. Next layer half the sauce. Layer half the cottage cheese mixture over sauce. Follow with a layer of half the mozzerella cheese. Repeat layers. Bake at 375 for 30 minutes. Let stand 15 minutes before cutting into squares.

Reviews

☆☆☆☆☆

Excellent recipe, added a little tomato sauce just because I was a little worried it would not be saucy enough. I also added a small onion chopped and sautéed with the sausage. Added this to my favorites immediately, my family is going to want this again.

Quinnh
☆☆☆☆☆

I followed the recipe however I didn't use as much cheese! I also didn't have parsley so I used Italian seasoning. This recipe was great!!

Thesuperstar
☆☆☆☆☆

Followed the recipe step for step. Loved it!

Annegriggs
☆☆☆☆☆

I added a bit of cream cheese with the rest of the cheese mix, and it was fantastic. Recipe is excellent as is, but I was very happy with the cream cheese variation as well.

lesliebettner
☆☆☆

Tasty but runny

nicoleshay

See all 57 reviews »

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)