Classic Salmon Cakes

Salmon cakes are quick and easy to make with OLD BAY Salmon Classic Cake Mix. Enjoy great taste plus the health benefits of eating salmon.

Category: Main Dish

Cuisine: Seafood

☆☆☆☆☆

3 reviews

Ready in 15 minutes

part of Flavorful Easter Recipes collection

by McCormickRecipes

Ingredients

1 can (14 3/4 oz.) Salmon OR 1 pound salmon fillets cooked

1 package OLD BAY® Salmon Classic® Cake Mix

1/2 cup Mayonnaise

Directions

1. Drain can of salmon or use cooked salmon. Remove skin and bones. Flake salmon. 2. Mix Classic Mix and mayonnaise in large bowl. Add salmon; toss gently until well mixed. Shape into 5 patties. 3. Broil or fry 5 minutes per side or until golden brown, turning once. Serve with tartar sauce, if desired.

Reviews

☆☆☆☆☆

Great

AngelosStaboulis1

☆☆☆☆

I used classic old bay, garlic salt, pepper and a little crushed bread crumbs. Mixed with mayo and let it sit for an hour before cooking. Family totally enjoyed them!

gibson2b1o5d0

What is OLD BAY salmon classic cake mix????

sunnyt47165e3l5

☆☆☆☆

I used Italian breadcrumbs instead of the cake mix. Easy to make and yummy!

leahkenyon

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