Coconut Vegan Chocolate

chocolate squares made without sugar or milk - delicious

Category: Desserts

Cuisine: American

☆☆☆☆☆

2 reviews

Ready in 2 hours 15 minutes

by annmartinson

Ingredients

2 cup

1 cup Ghirardelli

1.5 cup melted/softened

1.5 cup natural, not American style

1 Tablespoon fairies finest 4x vanilla

2 teaspoon

1 teaspoon fairies finest

2 teaspoon

1 teaspoon

2 cup

Directions

Blend everything except last line (2cup broken walnut) until smooth. line two 5x5 square dishes with parchment paper. pour into dishes, top with reserved walnut pieces. Push these into the fudge ... I used a metal frosting spatula to even over the top of the dish and push the walnut pieces into the chocolate. Freeze for an hour or more. Chop into 1" squares. Tastes amazing when chilled or right out of the freezer. Wrap tightly and keep stored in freezer.

Reviews

☆☆☆☆☆

Have various versions now. Like it with all different nuts in chopped process. Usually leave out the big nut pieces and just make chocolate. Freeze in silicone cups to pop out easily, or in a large chunk and cut with a knife. Delicious version with raspberry extract. Also delicious with 1 cup of raisins and 1 T dark molasses.

annmartinson

☆☆☆☆☆

50 squares ... and they are relatively rich, so one piece at a time is where I get 50 servings. I added the orange essential oil to give it a touch of orange which I love with chocolate. Also planning to modify and use raspberry essence and fresh raspberries ... or maybe dry the raspberries first. not sure :)

annmartinson

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