Corn Chip Chili Salad

Category: Main Dish

Cuisine: not set

Ready in 45 minutes

by Tsnavely

Ingredients

30 oz hormel chili with beans

1/2 cup salsa

1/2 cup thousand island dressing

12 oz shredded lettuce

1 cup shredded cheddar cheese

2 medium tomatoes

11 oz corn w/peppers

1 can sliced ripe olives

10 oz bag corn chips

Directions

Heat chili according to package directions. In small bowl, combine salsa and dressing; mix well. In large serving bowl, combine lettuce, cheese, tomatoes, corn and olives. Add salsa dressing; toss until lightly coated. Add chips and chili; toss gently until well combined.

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