Cornbread

Delicious, moist cornbread

Category: Bread

Cuisine: not set

Ready in 26 minutes

by Tweetynpink

Ingredients

1 Cup Yellow Cornmeal

1 Cup Self rising flour

2/3 Cup Sugar

1 tablespoon Baking powder

1/2 teaspoon Baking powder

1/3 Cup Vegetable oil

1 large Egg

1 Cup Milk

Directions

Preheat oven to 400 degrees (F) Mix all ingredients together in a large bowl until combined and pour into pretreated pan. Bake on middle rack for 20 mins. Let cool then cut into squares and serve.

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