Country Chicken Stew

Name: Country Chicken Stew
Prep time: 30 min
Total time: 6 h
Yield: 6
Cuisine: not set
Ingredients: 1.5 pound Boneless chicken breasts Cubed; 1 Cup Reduced sodium chicken broth; 6 Oz Tomato paste; 2 Cups Cabbage Coarsest chopped; 1 Cup Green bell pepper; 1 Bay leaf; 1 tablespoon Lemon Juice; 1 tablespoon Worcestershire sauce; 1 tablespoon Sugar; 2 teaspoons Dijon mustard; 4 Cups Brown rice; 2 teaspoons Basil

Category: Soups, Stews and Chili

Cuisine: not set

Ready in 6 hours

by mccarthyj10

Ingredients

1.5 pound Boneless chicken breasts Cubed

1 Cup Reduced sodium chicken broth

6 Oz Tomato paste

2 Cups Cabbage Coarsest chopped

1 Cup Green bell pepper

1 Bay leaf

1 tablespoon Lemon Juice

1 tablespoon Worcestershire sauce

1 tablespoon Sugar

2 teaspoons Dijon mustard

4 Cups Brown rice

2 teaspoons Basil

Directions

Combine all ingredients, except salt, pepper, and rice, in slow cooker; cover and cook on low 6 to 8 hours. Discard bay leaf; season to taste with salt and pepper. Serve over rice.

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