Country-style Chicken Kiev

Category: Main Dish

Cuisine: not set

Ready in 45 minutes
by craig_storrs

Ingredients

2/3 Cups Melted

1/2 Cup

2 Tablespoons

1 Teaspoon

1 Teaspoon

1/2 Teaspoon

1/4 Teaspoon

1 1/2 Pounds

1/4 Cup

1/4 Cup Chopped

1/4 Cup Chopped


Directions

Combine bread crumbs, cheese, basil, oregano, garlic salt & salt. Dip chicken in melted butter. Coat with crumb mixture. Reserve remaining butter. Place chicken skin side up in us greased pan. Bake for 50-60 minutes or until chicken is fork tender. Add apple juice, onions & parsley to butter. When chicken is golden brown, pour butter sauce over chicken. Continue baking for 3-5 minutes or until sauce is heated through. Can be made with boneless, skinless chicken breasts.

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)