Cranberry Pear Relish

Category: Marinades and Sauces

Cuisine: not set

Ready in 45 minutes

by schneier

Ingredients

1 small

12 ounce

1 cut into large chunks

1/2 cup

pinch

3 tablespoons toasted and coarsely chopped

Directions

1) Wash and dry orange. Cut into small wedges, including the peel, and put into food processor. Add the cranberries, pear, sugar, and salt. Pulse until coarsely chopped. 2) Cover and refrigerate for 2 hours. Stir in pecans before serving. 2)

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